High quality “Eccellenze 30” ham
From the best Devodier cellars originates a true treat for connoisseurs, an emotion to discover: “Eccellenze 30”, top-end naturally dry-cured ham in “Ancient Cellars” for at least 30 months, cultivating the deepest taste and aroma.
The 30 months ham is a benchmark in the Devodier range, ham cured on fir wood frames in the refined Secretum cellar, the most award-winning, completely underground cellar. For more than 60 years it has been reserved for only the finest finishes and has been able to mark a unique signature on each product. A line with a highly structured and full-bodied aromatic intensity in which the taste of classic long curing and the ever-present sweetness elegantly entwine.
A Devodier patent
Luxury Case
Designed to best preserve the premium-quality cold cuts, this particular Luxury case is an exclusive patent and a source of pride of the Devodier company. The cardboard packaging, with a refined design, gives prestige to the product, illustrating its quality, history and origin.
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